Pressure Cooker/Canner - All American 1930-21.5qt, Saffron - Metal-to-Metal Sealing, USA Made

From our family to yours, the All American 1930 Pressure Cookers/Canners offer an easy solution for home canning. Featuring an exclusive, precision-machined, metal-to-metal sealing system, these durable appliances are built to last, with sturdy phenolic top handles and double-thickness edges for additional protection.

Did you know that pressure canning is the only method the USDA recommends for low-acid foods? The All American 1930 Pressure Cookers/Canners make it easy to can fish, meat, vegetables, and fruits, with an easy-to-read steam gauge and a precision-machined regulator weight for accurate pressure control.

Unlike pressure cookers that rely on costly-to-replace gaskets, the All American 1930 models feature a positive-action clamping system that locks in a steam-tight seal without the need for any such gaskets. This allows the cover to be easily opened and closed, and the satin-finished appliances are a breeze to clean.

Offering a range of capacities, from 10.5 quarts to 41.5 quarts, the All American 1930 Pressure Cookers/Canners can accommodate anywhere from 7 pint jars to 32 pint jars, or 4 quart jars to 19 quart jars, depending on the model. They are suitable for use on gas, electric, or flat-top stoves, making them a versatile choice for any kitchen.

With a focus on quality manufacturing above all else, the All American 1930 is a family-owned company that takes pride in creating high-quality products that families can cherish for generations to come. The pressure cookers/canners are built to last, with features that prioritize safety, ease of use, and durability.

Explore the All American 1930 Pressure Cookers/Canners, and experience the convenience and reliability of pressure canning in your own home. Whether you're preserving your favorite foods or exploring new canning adventures, these appliances are here to make the process easier and safer than ever before.

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